柑橘类水果加工生产线

Citrus fruit processing line

华体会网页版专业提供橙、柠檬、桔子、胡柚、西柚等柑橘类水果深加工生产线。从方案设计、设备制造到安装调试和人员培训，为客户提供完全的交钥匙工程。公司长期与FMC、FOMESA等国际顶级的柑橘类设备企业合作，形成了一套完善的柑橘类水果加工的解决方案，在柑橘类水果的加工过程中的分级、脱苦、脱酸、精制、杀菌、浓缩等工序更是形成了自己的特色和优势。

Shanghai Benyou Machinery Co., Ltd. specializes in the production line of orange, lemon, orange, Huyou, grapefruit and other citrus fruits. From project design, equipment manufacturing to installation and commissioning and personnel training, we provide complete turnkey project for customers. The company has cooperated with FMC, fomesa and other international top citrus equipment enterprises for a long time to form a complete set of citrus fruit processing solutions. In the process of citrus fruit processing, grading, debittering, deacidification, refining, sterilization, concentration and other processes have formed its own characteristics and advantages.

柑橘类水果加工生产线配置特点

Configuration characteristics of citrus fruit processing production line

1. 原料使用范围广，此生产线适用于各种特性相同的柑橘类水果，如：橙、柠檬、桔子、胡柚、西柚等；

2. 生产线配置灵活，根据客户不同的最终产品需求，可以灵活的配置不同的功能设备，如脱苦、脱酸、精油制备、浓缩等设备；

3. 根据客户不同的投资额度和产品定位，客户可以根据自身的要求配置普通、中端或者高端产品；

4. 最终产品风味纯正、色泽鲜亮、得率高；

5. 整线自动化程度高，劳动强度低，操作简便，性能可靠，运转成本低；

6. 整条生产线均采用卫生型设计，清洗彻底，卫生程度高。

1. Wide range of raw materials, this production line is suitable for all kinds of citrus fruits with the same characteristics, such as orange, lemon, orange, Huyou, grapefruit, etc;

2. The configuration of production line is flexible, and different functional equipment can be flexibly configured according to different final product requirements of customers, such as debittering, deacidification, essential oil preparation and concentration equipment;

3. According to different investment amount and product positioning of customers, customers can configure ordinary, middle end or high-end products according to their own requirements;

4. The final product has pure flavor, bright color and high yield;

5. The whole line has high degree of automation, low labor intensity, simple operation, reliable performance and low operation cost;

6. The whole production line adopts sanitary design, with thorough cleaning and high hygiene level.

柑橘类水果加工生产线技术参数

Technical parameters of citrus fruit processing line

原料：新鲜桔子、橙、柠檬、胡柚、西柚

Raw materials: fresh orange, orange, lemon, Huyou, grapefruit

最终产品：NFC鲜榨汁、浓缩汁、精油、果肉（橙绒等）、囊胞

Final products: NFC fresh juice, concentrated juice, essential oil, pulp (orange velvet, etc.), cysts

产能：20吨／天－2000吨／天

Capacity: 20 t / D - 2000 t / D

果汁得率：≥90% 

Fruit juice yield: ≥ 90%

固形物含量：7~12Brix 

Solid content: 7 ~ 12brix

成品包装：无菌大袋／玻璃瓶／PET瓶／屋顶包／利乐包

Packaging: sterile bag / glass bottle / PET bottle / roof bag / Tetra Pa